Good-Cooking - Mandarin Orange Cheesecake

Ingredients

• 1 cup graham cracker crumbs (250 mL)
• 3/4 cup almonds, toasted and coarsely ground (175 mL)
• 1/4 cup unsalted butter, melted (50 mL)
• 3 (8 ounce/250 g) packages cream cheese, softened
• 1/2 cup unsalted butter, softened (125 mL)
• 1 cup granulated sugar (250 mL)
• 4 eggs
• 1/2 cup sour cream (125 mL)
• 1 1/2 tablespoons orange zest (22 mL)
• 1/4 cup orange juice concentrate (50 mL)
• 1 teaspoon vanilla extract (5 mL)
• 1 (10 ounce/300 mL) can mandarin orange segments, drained
• 1 1/2 cups sour cream (375 mL)
• 2 tablespoons granulated sugar (25 mL)
• 2 tablespoons fresh orange juice (25 mL)
• 1/2 cup whipping cream (125 mL)