Ingredients
- 500 grams cumi buang kepala dan tintanya
- 1 sendok teh air jeruk lemon
- 2 sendok makan kecap manis
- 4 sendok makan saus bbq
- 2 sendok mayones
- 1 sendok teh bawang putih bubuk
- 1/4 sendok teh garam
- 1/4 sendok teh merica bubuk
- 1/4 sendok teh gula pasir
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