Gong Bao Chicken Recipe | Chinese Recipe | Tesco Real Food

Ingredients

• 1 tbsp vegetable oil
• 2 chicken breasts, cut into 2.5cm pieces
• 2 spring onions, sliced
• 5cm piece fresh ginger, finely sliced
• 2 garlic cloves, finely chopped
• 1 dried red chilli, crumbled, plus extra to serve
• handful roasted peanuts
• steamed white rice, to serve
• 100ml chicken stock
• 2 tsp dark brown sugar
• 1 tbsp rice wine vinegar
• 2 tbsp dark soy sauce
• 1 tbsp cornflour