Ajinomoto | Lumpiang Sariwa - Ajinomoto

Ajinomoto | Lumpiang Sariwa - Ajinomoto

www.cookmunitybyajinomoto.com

Quick and flavorful Ajinomoto Lumpiang Sariwa with pork, shrimp, and ubod wrapped in homemade wrappers—ready in 20 minutes!

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Ingredients

  • 3 Tablespoons (45ml) Cooking Oil
  • 1 Tablespoon (15g) Garlic
  • 1/2 cup (100g) Pork
  • 1/2 cup (100g) Shrimps
  • 1/2 kilo (500g) Ubod
  • 2 Tablespoons (30g) Soy sauce
  • 1 pack (8g) AJI-GINISA® Flavor Seasoning Mix
  • 2 pcs (120g) Chicken egg
  • 2 Tbsp (30ml) Cooking Oil
  • 1 cup (125ml) Cornstarch
  • 1 1/2 cup (125ml) Water
  • 1/2 cup (120g) Sugar
  • 1 1/2 cup (375ml) Pork Broth
  • 1 1/2 Tablespoons (22.5ml) Soy Sauce
  • 1 1/2 Tablespoons (11.25g) Cornstarch
  • 6 pieces (30g) Romaine Lettuce
  • 1/2 cup (120g) Peanuts
  • 6 teaspoons (30g) Garlic

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