Light and Crisp Olive Oil Crackers Recipe | King Arthur Baking

Light and Crisp Olive Oil Crackers Recipe | King Arthur Baking

www.kingarthurbaking.com

If you can stir together a handful of ingredients and use a rolling pin, you can bake homemade crackers better those from a fancy box — and for a fraction of the price. Make olive oil crackers once...

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Ingredients

  • 2 cups (240g) King Arthur Unbleached All-Purpose Flour, plus more for rolling
  • 1 teaspoon baking powder
  • 3/4 teaspoon table salt
  • 1/2 cup (113g) water
  • 1/4 cup (50g) extra-virgin olive oil, plus more for brushing
  • flaky sea salt and/or your favorite seasonings,* for sprinkling; optional

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