Laksa - MALAYSIAN Recipe - Food Recipes
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commcommmail.com.
Ingredients
- LAKSA CHILI SAUCE
- 1 tsp sugar
- 1 clove garlic, minced
- 3 tsp soy sauce
- 3 tsp Laksa paste
- 2 Tbsp Sriracha sauce
- 2 Tbsp vegetable oil
- CHICKEN STOCK
- 3 bone-in chicken thighs
- 2 cups chicken broth
- 1 cup water
- LAKSA BROTH
- 1 1/2 Tbsp oil
- 2 garlic cloves
- 5" piece of ginger, grated
- 1 Tbsp lemongrass paste
- 2 birds eye chilies
- 1/2 cup laksa paste, preferably Por Kwan brand
- 1 can coconut milk
- 2 tsp fish sauce
- NOODLES & TOPPINGS
- 5 oz vermicelli noodles
- 2 1/2 oz bean sprouts
- 2 1/2 oz tofu puffs
- GARNISHES
- Cilantro
- Lime wedges
- Red chilies, finely sliced
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