Baunilha | I've Been Cooking
A creamy and indulgent vanilla dessert, perfect for those who love a sweet treat with a smooth texture. Made with simple ingredients and a hint of vanilla essence, it's a classic delight that never...
Keywords
- Baunilha
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Baunilha - 2 pods (or 2 teaspoons of baunilha extract)
- Leite (Milk) - 500ml
- Açúcar (Sugar) - 100g
- Gemas (Egg Yolks) - 4
- Creme de leite (Heavy Cream) - 200ml
- Amido de milho (Cornstarch) - 1 tablespoon
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