Chilli-Lime Wild Alaska Canned Salmon Tacos with Mango-Avocado Salsa Snack / Other Recipe by Linda W
Chilli-Lime Wild Alaska Canned Salmon Tacos with Mango-Avocado Salsa recipe for Snack / Other. -1 x 416g or 2 x 213g cans red or pink wild Alaska salmon -1 handful coriander, roughly chopped -½ red...
Ingredients
- -1 x 416g or 2 x 213g cans red or pink wild Alaska salmon
- -1 handful coriander, roughly chopped
- -½ red chilli, deseeded and finely chopped
- -½ red onion, finely chopped
- -Juice and zest of 1 lime
- -1 avocado, peeled and cubed
- -1 mango, peeled and cubed
- *For the Mango-Avocado Salsa:
- -Sour cream, to serve
- -6 taco shells
- -Salt and black pepper
- -1 tbsp olive oil
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