Peach Salsa Recipe • Rouses Supermarkets
How to make Peach Salsa - complete recipe, ingredients, cook time and serving size.
Ingredients
- 2 ripe but firm peaches, pitted and chopped coarse
- 1 small red onion, sliced into long, thin slices
- 1 small red bell pepper, cored, seeded and sliced thin
- 1 medium clove garlic, minced
- ¼ cup pineapple juice
- 6 tablespoons lime juice
- 1 medium jalapeño chile, minced
- ¼ cup chopped fresh parsley leaves
- Pinch salt
- Pinch black pepper
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