Tarco: Flavors of the Comoros Islands in a Savory Rice Delight
Tarco is a flavorful traditional dish from the Comoros Islands. Tender beef, aromatic spices, and diced tomatoes are simmered together before being layered with cooked rice. Baked to perfection, this...
Ingredients
- 1 teaspoon of ground cinnamon
- 1 teaspoon of ground ginger
- Water
- 2 cloves of garlic, minced
- Salt and pepper to taste
- 1 onion, finely chopped
- 2 tomatoes, diced
- 1 teaspoon of ground cloves
- 1 pound of beef, cut into cubes
- 2 cups of rice
- 2 tablespoons of vegetable oil
- 1 teaspoon of turmeric
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