Bouchot mussels en papillotte – Gimber
Ingredients Serves 4 40 cl GIMBER N°1 Original 1 kg bouchot mussels 2 carrots 1 stalk of green celery 1 red chilli 1 lime 2 stalks of lemongrass 4 sprigs of coriander 4 sprigs of thyme black pepper...
Ingredients
- 40 cl GIMBER N°1 Original
- 1 kg bouchot mussels
- 2 carrots
- 1 stalk of green celery
- 1 red chilli
- 1 lime
- 2 stalks of lemongrass
- 4 sprigs of coriander
- 4 sprigs of thyme
- black pepper
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