Sausage and Mushroom One-Pot Pasta - Better Than Bouillon
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Ingredients
- 2 tbsp olive oil
- 1 lb Italian sausage, removed from casing and crumbled
- 1/2 lb mushrooms, sliced
- 1 onion, diced
- 3 garlic cloves, sliced
- 1 tbsp fresh rosemary, finely chopped
- 1 lb rigatoni
- 13.8 oz Pomì Crushed Tomatoes with Basil
- .5 tsp Pomì Double Concentrated Tomato Paste
- 1 cup grated Parmesan cheese, divided
- 1/4 cup fresh parsley, finely chopped
- 1 pinch red pepper flakes
- 2 tbsp Better Than Bouillon Roasted Garlic Base
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