PitmasterX
Discover the ultimate BBQ comfort fusion with our Pulled Pork Pasta recipe. Succulent pulled pork meets the delightful world of pasta, creating a mouthwatering
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pitmasterx.com.
Ingredients
- 600 grams / 1.3 lbs pulled pork
- 2 liters / 8 cups water
- 100 grams / 3.5 oz spring onions
- 150 grams / 5.3 oz bacon strips
- 300 grams / 0.6 lbs cream cheese
- 500 grams / 1.1 lbs Gouda cheese
- 1 tbsp BBQ sauce
- 1 tbsp garlic sauce
