Almond Flour Arepas with Black Beans Recipe | Blue Diamond
Savor the Almond Flour Arepas made with Blue Diamond almond flour. A hearty tostada with black beans and guacamole.
Ingredients
- 1 cup Blue Diamond Almond Flour
- ¼ tsp. salt
- ¼ tsp. baking soda
- 1 egg white
- 1 Tbsp. olive oil
- 1 tsp. lime juice
- ½ cup prepared guacamole
- ¾ cup canned black beans, drained and rinsed
- 2 thinly sliced radishes
- Crumbled queso fresco, optional
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