Alfredo Lasagna Soup Recipe | Easy 30-Minute Comfort Food
Transform classic lasagna into a creamy, comforting soup with this easy Alfredo Lasagna Soup recipe. Made with tender noodles, Italian seasoning, and melty cheese in just 30 minutes.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 1 small onion, sliced.
- 3 cloves garlic, finely chopped.
- 1 lb ground meat (chicken or Italian sausage).
- 4 quarts chicken stock.
- 2 cups heavy cream.
- 1½ cups tomato preserves.
- 8 lasagna noodles, broken into pieces.
- 1 tsp Italian seasoning blend.
- Salt and pepper to taste.
- 1 cup Parmesan cheese, grated.
- 1 cup mozzarella cheese, shredded.
- Fresh basil or parsley for garnish.
- Red pepper flakes to taste (optional).
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