Picandou and Smoked Salmon bretzel - Fromi
Explore unique flavors with FROMI products in this delicious recipe!
Ingredients
- 1 Picandou
- 1 bretzel
- 3 slices of smoked salmon
- 2 radishes, sliced
- Alfalfa sprouts
- Salad leaves
- 50 g of sour cream
- 1 teaspoon of honey
- 1 teaspoon of Dijon mustard
- 1 tablespoon of chopped dill
- Cayenne pepper
- Salt
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