The Best Dairy-Free Oatmeal Recipe You’ll Ever Try

Ingredients

• Non-Dairy Milk: Almond milk, oat milk, or coconut milk can add creaminess to your oatmeal.
• Rolled Oats: These oats provide a hearty texture, but feel free to experiment with steel-cut oats for more bite.
• Chia Seeds or Flax Seeds: Adding these helps thicken your oatmeal while providing a boost of omega-3s.
• Sweeteners: Maple syrup, agave, or coconut sugar work wonderfully in a dairy-free recipe.
• Toppings: Think berries, bananas, nuts, seeds, and even nut butters like almond or cashew for extra creaminess.
• 1 cup rolled oats
• 2 cups almond milk (or other non-dairy milk of choice)
• 1 tablespoon chia seeds
• 1 tablespoon maple syrup (optional for sweetness)
• 1/2 teaspoon vanilla extract
• Pinch of salt
• Fresh berries and nuts for topping