Karmen Cake
Aromatic, irresistible and passionate - just like the eponymous opera by Bizet. Enjoy the karmen cake from a master chef. Beat 6 yolks with the sugar in a
Keywords
- karmen cake
- karmen cake recipe
- how to make karmen cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Stand mixer
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Cake pan
- Pastry brush
- Oven
- Stove
- Saucepan
- Citrus press
- Offset spatula
- Measuring cup
- Kitchen scale
- Cooling rack
- Fine-mesh sieve
Ingredients
- layer
- eggs - 6 whites + 6 yolks
- sugar - 2/5 cup (100 g)
- chocolate - 2 oz (60 g)
- almonds - 2/5 cup (100 g) unpeeled
- lemon juice - of 1/2 lemon
- breadcrumbs - 1/3 cup (80 g) + some for sprinkling the oven dish
- butter - for smearing the oven dish
- chocolate glaze
- chocolate - 3.5 oz (100 g)
- oranges - 1
- lemons - 1
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