Agnes Cakes (Classic Recipe)
We`re gonna make you fall in love with these Agnes Cakes from the very first bite. Enjoy the agnes cakes from a master chef. Beat the egg whites and sugar
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Hand mixer
- Whisk
- Mixing bowl
- Spatula
- Baking pan
- Oven
- Microplane
- Measuring cup
- Measuring spoon
- Pastry brush
Ingredients
- eggs - 4 whites
- butter - 2/3 cup (150 g), melted, or 2/3 cup (150 ml) oil
- flour - 1 cup
- sugar - 1 cup
- walnuts - 1 cup, ground
- baking powder - 1 2/3 tsp (8 g)
- lemon zest - of 1 lemon (recommended)
- lemon juice - 1 tsp
- eggs - 4 yolks
- powdered sugar - 1 cup
- rum - drops, essence
