30 Minute Instant Pot Spaghetti and Meatballs - Sprinkles & Sea Salt

Ingredients

• 1.5 pounds ground beef
• 1 tbsp Worcestershire sauce
• 2 cloves garlic, crushed
• 1 tsp garlic salt
• 1/2 tsp oregano
• 1/4 tsp nutmeg
• dash of black pepper
• 2 large eggs
• 1/4 cup bread crumbs
• 1/2 cup olive oil
• 1/2 cup white onions, chopped
• 1/2 cup carrots peeled and chopped
• 1 28oz can crushed tomatoes
• 1/2 cup red wine
• 1/2 tsp salt
• 2 tsp white sugar
• 1 tsp oregano
• dash of nutmeg
• 1 tbsp tomato paste
• 1/2 cup water
• 1 pound dry spaghetti noodles
• 1/2 cup parmesan cheese (optional)
• fresh basil (optional)
• fresh parsley (optional)