Pear and blueberry pie
Rich buttery pastry around sweet seasonal fruit is the perfect way to entertain your friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fast-ed.com.au.
Ingredients
- 400g plain flour
- 50g icing sugar
- 125g cold unsalted butter, grated
- 125g cold cream cheese, grated
- 3 egg yolks
- 1 tsp natural vanilla extract
- 2 Tbsp iced water
- 4 pears, peeled and chopped
- 1½ Tbsp cornflour
- ½ cup caster sugar
- 1 punnet blueberries
- ½ cup breadcrumbs
- ¼ cup Demerara sugar
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