Manicotti with Italian Turkey Sausage Recipe - National Turkey Federation

Ingredients

• 1 lb ITALIAN TURKEY SAUSAGE, casings removed
• 1/4 lb fresh mushrooms, chopped
• 1/2 c onion, chopped
• 1 Clove garlic, minced
• 1 c part-skim Mozzarella cheese, grated
• 1-1/2 c low-fat Ricotta cheese
• 1 Large egg, beaten
• 1 Package (10 oz) frozen chopped spinach, thawed and well drained
• 1 Package (8 oz) manicotti shells, prepared according to package
• Vegetable cooking spray
• 1/4 c flour
• 1/8 tsp pepper
• 1 Can (15 oz) evaporated skim milk
• 1/2 c low-sodium chicken broth
• 1/2 c plus 2 tbsp Parmesan cheese, grated