Crispy beef with soy & citrus glaze recipe | Taste of France®

Crispy beef with soy & citrus glaze recipe | Taste of France®

tasteoffrancemag.com

Raymond Blanc, chef director at Brasserie Blanc, shares his crispy beef with soy & citrus glaze recipe. Bon appétit!

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Ingredients

  • Zest and juice of 3 limes
  • Zest and juice of 1 orange
  • 2 tbsp palm sugar
  • 2 tsp soy sauce
  • 1 garlic clove, crushed
  • 1cm piece of ginger, grated

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