Chocolate and strawberry mousse with chantilly Recipe
If you want a delicious dessert, you should try this delicious blend of flavors, chocolate and strawberry mousse with chantilly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Microwave
- Mixing bowl
- Fork
- Hand mixer
- Refrigerator
- Spatula
- Blender
- Spoon
- Whisk
- Serving bowl
- Grater
- Measuring cup
- Measuring spoon
Ingredients
- 50 grams (1/4 cup) granulated sugar
- 3 eggs
- 100 grams (6 3/4 ounces) dark chocolate
- 1 tablespoon margarine
- 125 grams (4 1/2 ounces) strawberries
- 200 grams (7 ounces) condensed milk
- 4 tablespoons milk
- 2 unflavored gelatin sheets
- 1 teaspoon sugar to beat the cream
- 100 ml (1/4 pint (118 ml)) heavy whipping cream
- 300 ml (2/3 pint (315 ml)) heavy whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla powder
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