Garlic-Parmesan Smashed Potatoes Recipe - BettyCrocker.com
Add garlic flavor to cheesy smashed potatoes that are made in slow cooker – perfect for a side dish.
Ingredients
- 8 medium unpeeled russet potatoes, cut into 3/4- to 1-inch pieces (8 cups)
- 2 cloves garlic, finely chopped
- 1/4 cup butter or margarine
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup water
- 1/2 cup half-and-half
- 3/4 cup shredded Parmesan cheese
- 1/4 cup chopped fresh basil leaves
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