Tapenade - California Ripe Olives

Ingredients

• 3/4 cup California Black Ripe Olives, chopped
• 1 tablespoon chopped fresh parsley
• 2 tablespoons finely grated fresh carrots
• 2 tablespoons chopped frozen green peas
• 1 tablespoon finely chopped onion
• 1 tablespoon finely chopped red pepper
• 2 drops red pepper sauce
• 1/2 teaspoon minced fresh garlic
• 1 tablespoon lemon juice
• 1/2 teaspoon Italian seasoning
• 1 teaspoon fresh cilantro, finely chopped
• 1 finely chopped plum tomato
• 1 teaspoon spicy mustard