Foodista | Recipes, Cooking Tips, and Food News | Light and Easy Mac and Cheese!!!
Light and easy mac and cheese with salsa and cottage cheese—perfect for any meal! | Foodista
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Ingredients
- 16 oz. cottage cheese
- 8 oz. your favorite salsa
- 8 oz. shredded Monterey Jack cheese
- ¼ cup milk
- 1 lb. of your favorite macaroni
- 2 tablespoons butter
- ½ tsp. garlic powder
- ½ tsp. chili powder
- ½ tsp. black pepper
- Dash of salt
- ½ tsp. paprika
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