Ham Salad with Fourme d'Ambert Cheese | Socilink

Ingredients

• 200 g of lettuce
• 2 slices of ham
• 200 g Fourme d'Ambert cheese
• 200 g of mushrooms
• 12 walnut kernels
• Croutons (optional)
• 1 tablespoon of olive oil
• 1 teaspoon old-fashioned mustard
• 2 tablespoons of vinegar
• 3 tablespoons of sunflower oil
• 1 tablespoon of walnut oil
• juice of 1/2 lemon
• 1 clove of garlic
• salt and pepper