KnockYourSocksOff Garlic Mayo The Best Recipe - HerTaste.net

Ingredients

• 1 large egg yolk (US Grade A Large), room temperature (15-20 grams)
• 1 tablespoon fresh lemon juice (or white wine vinegar) (15 ml)
• 1 teaspoon Dijon mustard (5 ml)
• 1/2 teaspoon sea salt (2.5 ml)
• 1/4 teaspoon freshly ground black pepper (1.25 ml)
• 1 cup neutral-tasting oil (e.g., canola, grapeseed, sunflower oil) (240 ml)
• 2-3 cloves garlic, minced or pressed