Vegan scrambled tofu - Better Food
Enjoy a delicious vegan scrambled tofu recipe from Clearspring, perfect for breakfast with sourdough and fresh greens—made with silken tofu, tamari, and turmeric.
Ingredients
- 1 pack Clearspring Silken Tofu
- 1tsp Clearspring Coconut Oil
- 1 tbsp Clearspring Yaemon Tamari Soya Sauce
- 1 tsp Turmeric Powder
- 1 tsp Cumin Powder
- 1 tsp Lemon or Lime Juice
- a pinch of Black Pepper
- a pinch of Chilli Flakes or Powder
- a handful of Kale or any other green vegetables
- 1 clove of Garlic – chopped
- a handful of Fresh Coriander
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