Roasted Cauliflower & Miso Alfredo Pasta
How to make a creamy and garlicky miso Alfredo. This pasta sauce is easy to make, packed with umami and topped with roasted cauliflower.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jerryjamesstone.com.
Ingredients
- 1 medium cauliflower head
- 1 tablespoon olive oil
- 1 tablespoon unsalted butter, (melted)
- ½ teaspoon sea salt
- ⅛ teaspoon black pepper
- 4 tablespoons unsalted butter
- 3 cloves garlic, (minced)
- ½ cup heavy cream
- Pinch of black pepper
- 1 cup grated parmesan cheese
- 2 tablespoons white miso
- ½ cup pasta water
- ½ pound fettuccine
- Roasted Cauliflower
- Miso Alfredo Pasta Sauce
- 1 tablespoon chopped parsley
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