Maple Blueberry Pie
Indulge in a Maple Blueberry Pie with a crumbly oat-almond crust and rich maple-flavored filling. Perfect for blueberry lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.com.
Ingredients
- 1/2 cup unsalted butter, room temperature
- 1/3 cup maple sugar
- 1/2 cup all purpose flour
- 1 cup quick-cooking rolled oats
- 1/2 cup almond powder
- Pinch of salt
- 4 cups wild blueberries, fresh or frozen
- 1/4 cup maple syrup (preferably amber syrup for its rich flavor)
- 2 tbsp cornstarch
- 2 tbsp water
- Zest of 1 lemon, finely grated
- 1 tbsp maple flakes
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