Ukoy Recipe - A Delicious Filipino Shrimp Fritter

Ingredients

• 1 cup of flour
• 1 cup of cornstarch
• 1.5 tsp of baking powder
• 1.5 tsp of salt
• 0.5 tsp of ground pepper
• 0.25 cup of atsuete water
• 1.5 cup of shrimp broth
• 1 beaten egg
• 2 cups of bean sprouts
• 1 cup of chopped onions
• 2 pieces of tokwa ( tofu )
• 0.25 kg of small shrimps