Marinated Tomatoes | RICARDO
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 24 cherry tomatoes, blanched, or 4 tomatoes, sliced (see note)
- 1/2 cup (125 ml) water
- 1/2 cup (125 ml) white wine vinegar
- 1 tsp sugar
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 thyme sprig
- 1 bay leaf
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