Plant-Based BBQ Flatbread - Pero Family Farms - Sustainable Farming Since 1908
Indulge in a healthy, smoky, and savory Plant-Based BBQ Flatbread with Organic Vegetable Slaw and fresh veggies. Perfect for any gathering! πΏπ₯π [Visit recipe]
Ingredients
- 2 cups Pero Family Farms Organic Vegetable Slaw
- 4 pre-cooked flatbreads
- 1 yellow onion, thinly sliced and carmelized
- 1 cup fresh corn, raw-sliced off cobb
- 1 cup black beans, drained and rinsed
- 1 cup baby arugula
- Β½ cup BBQ sauce
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