Wild Rice Quiche

Wild Rice Quiche

lindasbestrecipes.com

Wild Rice Quiche is a beautiful, rich, puffy main dish pie filled with tender and chewy wild rice, flavorful veggies, and lots of melty cheese.

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Cooking tools:

  • Oven
  • Saucepan
  • Skillet
  • Paper towel
  • Cooling rack
  • Parchment paper
  • Pie weights
  • Pie crust
  • Mixing bowl
  • Whisk
  • Fork
  • Spoon
  • Spatula
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Pie dish
  • Colander
  • Stove

Ingredients

  • unbaked pie crust: 1 (9-inch)
  • wild rice, rinsed: 1/2 cup
  • chicken broth or water: 1 cup
  • bacon: 6 slices
  • butter: 1 tablespoon
  • red bell pepper, chopped: 1
  • onion, finely chopped: 1
  • garlic cloves, minced: 2
  • eggs: 4
  • egg yolk: 1
  • sour cream: 1 cup
  • Dijon mustard: 2 tablespoons
  • grated Havarti cheese: 1 cup
  • grated Monterey Jack cheese: 1 cup
  • grated Parmesan cheese: 1/4 cup

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