Gouda and Walnut Tartlets Recipe - Pillsbury.com

Name: Gouda and Walnut Tartlets Recipe - Pillsbury.com
Ingredients: 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 2 eggs; 1/4 cup half-and-half; 2 teaspoons all-purpose flour; 1/4 teaspoon salt; 1 1/2 cups shredded Gouda cheese (6 oz); 1/3 cup chopped walnuts; 1/3 cup chopped drained roasted red bell peppers (from 7.25-oz jar); 1/4 cup chopped fresh chives

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Impress guests easily with an attractive and tasty appetizer. Refrigerated pie crust takes a bow for the timesaving shortcut.

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Ingredients

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
2 eggs
1/4 cup half-and-half
2 teaspoons all-purpose flour
1/4 teaspoon salt
1 1/2 cups shredded Gouda cheese (6 oz)
1/3 cup chopped walnuts
1/3 cup chopped drained roasted red bell peppers (from 7.25-oz jar)
1/4 cup chopped fresh chives