"Mapple" (Maple & Apple) Walnut Tart Recipe - Pillsbury.com

Ingredients

• 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
• 2 eggs, beaten
• 1/2 cup packed brown sugar
• 3/4 cup pure maple syrup
• 1/4 cup butter, melted
• 2 tablespoons all-purpose flour
• Dash salt
• 2 cups sliced peeled apples
• 3/4 cup chopped walnuts
• Milk, if desired
• Whipped cream, as desired
• Additional maple syrup, as desired