Giant CHOCOLATE FUDGE BROWNIE DONUT CAKE * Green Chocolate Frosting * Clear Glaze - CINDY'S ON-LINE

Giant CHOCOLATE FUDGE BROWNIE DONUT CAKE * Green Chocolate Frosting * Clear Glaze - CINDY'S ON-LINE

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My family favorite CHOCOLATE FUDGE BROWNIE DONUT CAKE ~ but covered in a thick GREEN CHOCOLATE FROSTING ~ perfect for St. Patrick's Day or Christmas. The link t

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Cooking tools:

  • Giant donut pan
  • Bundt pan
  • Mixing bowl
  • Stand mixer
  • Measuring cup
  • Measuring spoon
  • Non-stick baking spray
  • Oven
  • Toothpick
  • Cooling rack
  • Long thin serrated knife
  • Wax paper
  • Pastry brush
  • Microwave
  • Microwave-proof bowl
  • Whisk
  • Offset spatula
  • Chef's knife
  • Muffin tin
  • Spoon
  • Plate

Ingredients

  • 1 box Triple Fudge, Dark Chocolate or Devil’s Food cake mix
  • 1 box fudge brownie mix (I like Ghiradelli’s Dark or Triple Chocolate)
  • 4 eggs
  • 1 tsp. instant coffee powder
  • 1-1/4 cups water
  • 1 TB dark unsweetened cocoa powder
  • 1 cup oil
  • 1 can VANILLA cake icing ~OR~ GREEN melting wafers
  • 1/4 cup clear corn syrup
  • 1/4 cup cornstarch
  • 1/2 tsp. pure vanilla extract

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