Edamame Arancini Bites - U.S. Soy

Ingredients

• 2 tablespoons Soybean oil
• 2⁄3 cups Diced onion
• 2 tablespoons Minced garlic
• 1 1⁄2 cup Arborio rice
• 1 cup White wine
• 4 cups Water
• 1 cup Frozen edamame (shelled), cooked according to package directions, chopped
• 1 cup Parmigiano-Reggiano cheese, shredded
• 1 teaspoon Salt
• 4 cups Soybean oil (for deep frying)
• 1 1⁄2 cup Bread crumbs
• 2 cups Marinara sauce (optional)