Peaceful Asian Pear Salad
Peaceful Asian Pear Salad: A light, refreshing salad featuring macadamia nut oil dressing, arugula, sliced Asian pear, and toasted pecans. Perfect for a vegan or shrimp option!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1/4 cup macadamia nut oil
- 1 teaspoon honey ((agave or rice syrup for vegans))
- 1/2 teaspoon Dijon mustard
- 1 tablespoon apple cider vinegar
- salt
- pepper
- 8 cups argula
- 1 Asian pear (cored and thinly sliced)
- 1/4 cup pecans
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