Salted Tahini Chocolate Chip Cookies | La Cucina Grandinetti

Ingredients

• 4 ounces unsalted butter (1 stick) at room temperature
• 1/2 cup tahini paste, well stirred
• 1/2 cup (100 grams) granulated sugar
• 1/2 cup (90 grams) brown sugar
• 1 large egg
• 1 egg yolk
• 1 teaspoon vanilla extract
• 1 cup plus 2 tablespoons (150 grams) all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 teaspoon sea salt
• 2 cups (280 grams) bittersweet or semisweet chocolate bar, chopped in chunks
• Flaky salt, like fleur de sel or Maldon