Wasabi Edamame "Hummus" Recipe - (4.3/5)
Here's a fun twist on hummus-- with an Asian twist of wasabi for some Japanese flavor. The cilantro and lime adds a bright flavor (substitute with parsley if you don't...
Ingredients
- 1 (12-ounce) bag frozen shelled edamame (I buy mine at Trader Joe's)
- 1/4 cup wasabi mayonnaise (I buy mine at Trader Joe's or make your own by using mayonnaise and adding Wasabi paste)
- 1 teaspoon sesame oil
- Juice of one fresh lime
- 1 garlic clove, smashed
- 1 tablespoon fresh basil
- 1 tablespoon fresh cilantro, plus more for garnish
- 1/4 cup olive oil
- Salt and pepper, to taste
- Black sesame seeds for garnish
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