Edamame hummus | Recipes | WW Canada (English)
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Edamame hummus & see the Points value of this great recipe.
Ingredients
- 2.125 oz Uncooked scallions, thinly sliced
- 1 clove(s), large Garlic, quartered
- 3 cup(s) Edamame (shelled), (shelled), cooked
- 0.25 cup(s) Low sodium soy sauce
- 0.25 cup(s) Unseasoned rice vinegar
- 1 fl oz Mirin, or sweetened Japanese cooking wine (about 2 Tbsp)
- 1 tbsp(s) Tahini
- 1 tsp(s) Wasabi powder
- 1 tbsp(s) Toasted sesame oil
- 0.5 tsp(s) Sea salt, or to taste
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