Green Chile Sauce - Fiery Foods & Barbecue Central
Versatile Green Chile Sauce perfect for enchiladas, burritos, or eggs; made with fresh New Mexico chile and keeps well in fridge or freezer.
Ingredients
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 2 tablespoons vegetable oil
- 1 tablespoon all-purpose flour
- 2 to 3 cups chicken broth
- 1 cup chopped green New Mexico chile, roasted, peeled, stems removed
- 1 small tomato, peeled and chopped
- Course Sauce / Marinade / Rub
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