Traditional-Style New Mexico Green Chile Sauce Recipe - Food.com

Ingredients

• 1 tablespoon canola oil
• 1/2 cup finely chopped onion
• 2 cloves garlic, minced
• 2 tablespoons flour or 2 tablespoons whole wheat flour
• 1/4 teaspoon ground cumin
• salt and pepper, to taste
• 1 1/2 cups pork stock or 1 1/2 cups chicken stock
• 1 cup chopped roasted and peeled new mexico pepper ("or" frozen "or" canned)
• 1/4 teaspoon dried oregano