Christmas Eve Salad | Linda's Best Recipes
Christmas Eve Salad is a traditional Mexican recipe that combines lettuce, apples, pineapple, beets, and peanuts for a delicious side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lindasbestrecipes.com.
Ingredients
- extra virgin olive oil: 1/2 cup
- lemon juice: 2 tablespoons
- white wine vinegar: 2 tablespoons
- sugar: 1/4 cup
- salt: 1/4 teaspoon
- ground cumin: 1/2 teaspoon
- chili powder: 1/2 teaspoon
- Tabasco sauce: 2 drops
- Romaine lettuce: 8 cups torn leaves
- Granny Smith apples, chopped: 2
- can pineapple tidbits, drained: 1 (16 ounce) can
- can sliced beets, drained: 1 (16 ounce)
- Spanish peanuts: 1 cup
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