Christmas Eve Salad with Red Beets, Arugula, and Jicama | Foundation G+E
This eye-catching salad contains red beets, arugula, oranges, jicama, and plantains. In Mexico, it is traditionally served on Christmas Eve.
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Cooking tools:
- Saucepan
- Skillet
- Serving bowl
- Serving platter
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Mixing bowl
- Citrus press
- Gloves
- Stove
- Colander
Ingredients
- Limes, raw (organic)
- Oranges, raw (organic)
- Plantain (cooking banana, flour plantain), raw, organic
- Granny Smith apple, raw (organic)
- Beetroot, raw (organic)
- Yam bean (tuber bean, jícama, benkuang), raw, organic
- Rocket, raw (organic)
- Peanuts (raw?, organic)
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