Homemade Chocolate Graham Crackers - Shikha la mode
Homemade graham crackers taste a million times better than storebought and are so satisfying to make. Trust me when I say they are worth the effort.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup buckwheat flour
- 1/2 cup amaranth flour
- 1/2 cup extra dark Dutch-processed cocoa powder
- 1/2 cup turbindado sugar
- 1/2 teaspoon salt
- 3/4 teaspoon baking soda
- 1/2 cup European butter, chilled and diced
- 1/4 cup honey
- 1/4 cup water
- 3 tablespoons molasses
- 1/2 teaspoon vanilla extract
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