Vegan Dollhouse - Enchilada Mini Cakes

Name: Vegan Dollhouse - Enchilada Mini Cakes
Ingredients: 1 onion, finely diced (I used a food processor); a few tablespoons of olive oil; one 15 ounce can of organic or non-GMO tomato sauce; 1 teaspoon garlic powder; 2 teaspoons chili powder; 1 teaspoon cumin; 1 teaspoon salt; 1 teaspoon Better Than Bouillon vegetable base or 1 vegetable bouillon cube; 1 cup hot water; 1 package organic or non-GMO corn tortillas (if you don’t have tortillas, you can make your own flour tortillas and use those); 1 can black beans, rinsed; vegan cheese

vegandollhouse.com

A vegan enchilada cupcake makes a great lunch item or a picnic or potluck item

Keywords

vegan enchiladas
enchilada cupcake
mini enchilada cups
vegan lunch
vegan enchilada cuppies
cute vegan food
vegan enchilada cupcakes

View full recipe on vegandollhouse.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegandollhouse.com.

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Ingredients

1 onion, finely diced (I used a food processor)
a few tablespoons of olive oil
one 15 ounce can of organic or non-GMO tomato sauce
1 teaspoon garlic powder
2 teaspoons chili powder
1 teaspoon cumin
1 teaspoon salt
1 teaspoon Better Than Bouillon vegetable base or 1 vegetable bouillon cube
1 cup hot water
1 package organic or non-GMO corn tortillas (if you don’t have tortillas, you can make your own flour tortillas and use those)
1 can black beans, rinsed
vegan cheese